Cold Storage

Cold storage is a vital component in the supply chain and plays a crucial role in preserving perishable goods, extending their shelf life, and preventing spoilage. This specialized facility maintains low temperatures to inhibit the growth of microorganisms and slow down the natural ripening processes of fruits, vegetables, and other temperature-sensitive items.The primary objective of cold storage is to create an environment that ensures the optimal temperature and humidity conditions for various products. This helps in maintaining the quality, freshness, and nutritional value of goods throughout their storage period. Cold storage is indispensable for industries such as agriculture, pharmaceuticals, and food processing, where the preservation of products is paramount.